This BaBylissPRO porcelain ceramic straightening iron is made with porcelain ceramic, which distributes far-infrared heat evenly across the strands. Not only is it gentler and more healthy for your hair, but it can handle wide sections of hair at once because of its long barrel. The shape is rounded and sleek, so it’s ideal for curling, and it won’t catch or knot while you’re curling.
There is a slide at the base which holds the device from opening all the way (easier for storing) but if you slide the piece it allows the flat iron to open all the way. The instructions inside the box don't explain this part, so at first I thought it didn't open very far, but once I figured this out, it became a breeze to use. Speaking of the instructions, they are listed in English, Spanish, French, and German. (I think... I don't speak/read all of those languages, but I believe that's correct.)
“I’m in ‘ahhh’ at how awesome of a straightener this is. If you ask me, it’s a lot better than the high-end brands. It leaves my hair silky-smooth and shiny. I absolutely love its features, and you can watch the heat meter rise as it’s heating up. To me, five stars is not enough to rate this product. It’s definitely worth the money. I’m in love with this straightener. Also, the lock on it I found to be a awesome bonus.”
It has settings for different amounts of heat needed to straighten various types of hair. You should not use the highest setting unless your hair is very unruly with lost of natural oil. It is a well known fact that some straighteners can leave your hair hard and flat. This will never happen with model. Your hair will not get “cooked” even with daily use.
One of the Babyliss’ major drawbacks, and why we only recommend this flat iron for experienced users, is the outside gets hotter than any of our other picks. Hot to the point that it was too hot to hold. One tester said she was “afraid to accidentally touch the top of it.” Others said they could feel the heat against their scalps. At first, another tester said she didn’t mind the heat. This was moments before she burned the top of her hand when it merely grazed the side of the tool.

Lifters who are deadly serious about their training, and who prove it by doing the serious exercises - the BIG movements -- exercises like squats, front squats, bench presses, barbell bent-over rowing, deadlifts, Trap Bar deadlifts, standing presses, push presses, power cleans, power snatches, and jerks. Lifters who finish every workout covered in chalk and sweat - and who've been doing it that way for a long time.
The last time I used a legitimate curling iron, I was getting ready for my eighth grade Halloween dance. This is not an exaggeration. I’ve been using a flat iron to curl my hair since the very day I learned how. One of my closest beauty-savvy friends showed me the basics, I begged my mom for a great straightener that curls hair, and I perfected the skill by watching flat iron curling tutorials on YouTube. Yeah, there’s a slight learning curve, but once you know how to use a straightener to get curls, you’ll never go back to curling irons again. No clips, no burns, no need for gloves, and one tool covers all your bases.
Size matters. With plates too big or too small, you’ll have to make multiple passes. This exposes your hair to high heat longer and increases the risk that you’ll do damage. According to Janine Jarman, owner and operator of acclaimed Hollywood salon Hairroin, a 1-inch-wide plate will do for most people, and if you want to use your iron for anything other than straightening, like creating curls or waves, you’ll need a 1-inch plate; anything larger won’t make the waves or curls tight enough. She also pointed out length is important too. “You need plates to be at least 3 inches long, or close to it, so you’re not spending a ton of time with small sections.”
Cleaning your flat iron is critical to ensuring it works as well as it did the first time you used it. Over time, hair product can build up on the plates. This buildup can lead to inconsistent styling results and major snagging. To clean your flat iron, simply wait for it to cool down and wipe the plates with a cotton swab or soft cloth coated in rubbing alcohol.
An upgrade from their since discontinued Eclipse Styler, you won't be tempted to heat this flatiron up to 450 degrees, because the temperature dial is always stuck on one number: 365 (the ideal heat to mold hair without frying it, according to the scientists at GHD). Underneath each of those 365-degree plates are three fancy sensors that measure the density of the hair in the iron so that it can maintain consistent heat regardless of the chunk of hair you grab. The result? Silky, shiny hair with zero frizz.
×