Negative ions have been a longtime fan favorite in the hair care industry, and it is no surprise that this same technology would appear in our top picks for the best hair straightener. Negative ions have been found to reduce static and frizz while locking in moisture, and the same goes for your hair when you use the CHI Air Expert Classic Tourmaline Ceramic Flat Iron!

Unlike the Bio Ionic’s handy digital temperature control, the Chi Air uses a small dial on the side of the tool that’s harder to read. The dial’s placement makes it not only more difficult to get an accurate reading, but also more prone to being hit by your hand and switching to a new temperature. That being said, most of our testers didn’t mind this minor inconvenience since they don’t expect to change the tool’s temperature often.


If you have trouble remembering to unplug your flat iron before heading out, you’ll appreciate the Chi Air’s one-hour automatic shutoff. Since people have preferences regarding auto shutoff this wasn’t a criteria for us, but our testers thought it was helpful. One tester said she often leaves her flat iron on in the morning and invested in a timed switch to make sure it’s off. So if you’re forgetful when it comes to turning off your tools, then auto shutoff might be an important feature for you.
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Before explaining the advantages, let’s discuss the heating process. Flat Iron does the basic purpose of heating so that the hair follicles can flatten. Flattening of follicles is needed to create any hairstyle. Hair follicles contain natural moisture. When we heat the hair, the natural moisture gets eliminated. That’s why hair ends up with the rough texture.
FHI’s rounded edge allows you to easily curl or add waves without much effort. It’s almost as small as a travel flat iron, and I love that it straightens even the poofiest sections with just a single pass. But don’t just take my word for it, listen to Beyoncé (via InStyle): “I’m crazy about it! I can’t live without my flatiron! It takes me about an hour to do my hair, and the only time I don’t is when I’m on vacation.”
Hey there! My name is Juliet but my friends call me Jules, so you’re more than welcome to! Thanks for stopping by my site which I’ve put together to help people like yourself pick out a flat iron. Irons can be confusing if you have never owned one before (and even if you have). Whether you’re a newbie or a veteran, when it’s time to get a new iron the sheer amount of information can get more than a little overwhelming. I’ve done my best to sort through all of it here so you don’t feel like you’re buried under an indiscriminate amount of styling tools.
This durable KIPOZI flat iron can be set anywhere between 170 and 450 degrees to suit any kind of thickness or texture, and its curved plate design makes it great for giving your hair some texture. The Nano-Titanium plates heat up quickly and lock in moisture, so hair looks hydrated, healthy, and sleek. It’s also got a compatible voltage for anywhere in the world.
An upgrade from their since discontinued Eclipse Styler, you won't be tempted to heat this flatiron up to 450 degrees, because the temperature dial is always stuck on one number: 365 (the ideal heat to mold hair without frying it, according to the scientists at GHD). Underneath each of those 365-degree plates are three fancy sensors that measure the density of the hair in the iron so that it can maintain consistent heat regardless of the chunk of hair you grab. The result? Silky, shiny hair with zero frizz.
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